Supply of Meat Products to Manchester Central
Manchester Central is currently looking for a contractor to supply meat products to Manchester Central convention complex.
United Kingdom-Petersfield: Animal products, meat and meat products
Section I: Contracting authority
I.1)Name and addresses
Contact person: Mrs Nicola Naylor
Telephone: +44 1618342700
NUTS code: UKD
I.4)Type of the contracting authority
Section II: Object
Supply of Meat Products 045-2019
II.1.2)Main CPV code
II.1.3)Type of contract
Manchester Central is currently looking for a contractor to supply meat products to Manchester Central convention complex. Estimated annual spend for Meat products is circa 94 000 GBP, Spend is estimated on current supply and Manchester Central are unable to guarantee such levels of purchasing. The contract will be for a period of two (2) years from the commencement date of services, with an anticipated Contract start date of Nov. 2019.
II.1.6)Information about lots
II.2.2)Additional CPV code(s)
II.2.3)Place of performance
II.2.4)Description of the procurement:
Manchester central is currently looking for a contractor to supply meat products to Manchester Central convention complex.
Estimated annual spend for Meat products is circa 94 000 GBP, spend is estimated on current supply and Manchester Central are unable to guarantee such levels of purchasing. The contract will be for a period of two (2) years from the commencement date of services, with an anticipated contract start date of Nov. 2019.
As a world-class international convention centre, Manchester Central requires products of the highest quality. The successful supplier will provide products for all onsite catering, including hospitality, banquets, conferences and exhibitions. Given the dynamic nature of the events industry, the supplier will be expected to respond to orders as required, potentially with a last minute or same day delivery, including Saturday orders.
Average annual requirements for products are detailed below, and these requirements will need to be matched by the supplier. Due to event peaks and troughs within the business, orders of higher numbers must be available at certain times. If a product is not available in the quantities required, the supplier must notify Manchester Central as early as possible and provide alternative products of the same calibre.
Products required for the Manchester Central Christmas Party event during December are not part of this tender.
Contract partners will be required to have periodic contract review meetings with the Company’s Executive Chef. The frequency of such contract review meetings will be determined by Manchester Central and may vary from time to time. The meetings will discuss the performance of previous months’ supply, the supply required over the next few months, highlighting any key large events coming up, and any positive/negative feedback with regards to product quality, account management, ordering and delivery.
II.2.7)Duration of the contract, framework agreement or dynamic purchasing system
II.2.10)Information about variants
II.2.11)Information about options
II.2.13)Information about European Union funds
Section III: Legal, economic, financial and technical information
Section IV: Procedure
IV.1.1)Type of procedure
IV.1.8)Information about the Government Procurement Agreement (GPA)
IV.2.2)Time limit for receipt of tenders or requests to participate
IV.2.4)Languages in which tenders or requests to participate may be submitted:
IV.2.7)Conditions for opening of tenders
Section VI: Complementary information
VI.1)Information about recurrence
VI.5)Date of dispatch of this notice: